Looking for a private event space that feels like an extension of your own table — albeit with better food, a soulful backstory and exceptional service? If you answered in the affirmative, then join Mallard and Chef Hamilton Johnson for a warm, inviting venue near Logan Circle designed for moments worth gathering over.

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Rooted in the rich culinary traditions of the American South, Mallard offers more than just a beautiful space — it’s an experience built around generosity, good food, and genuine connection. Chef Hamilton’s reverent-yet-playful take on Southern foodways brings familiar flavors to life in unexpected ways, perfect for sharing with guests.

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Whether it’s an intimate dinner, a lively celebration, or a company event with character, our private dining options are infused with the same heart that shaped Hamilton’s journey — from cooking alongside his parents in Inman, South Carolina, to crafting refined Southern menus in Charleston and Washington, D.C.

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Inspired by heritage, rooted in story, and created for community, Mallard is where good people and great meals come together — no pretense, just warm hospitality and seriously delicious food. After all, we believe every gathering deserves a little Southern soul.